DINNER menu

Online Reservations are available for Friday & Saturday dinner for parties up to 6 people.
For parties of 8 or more, please call (985) 892-4992 for reservation!

Make Dinner Reservation

TO BEGIN

CRISPY BOUDIN BALLS

Smoked pork, popcorn rice, pepper jack cheese, green tomato relish, creole honey mustard

DEVILED FARM EGGS

fried oysters, pimento cheese, hot sauce

ASIAN YELLOWFIN TUNA CRUDO

raw tuna, Rosa's guac, soy glaze, spicy mayo, pickled chilis, sesame, wontons

CRAB RANGOONS

Louisiana claw meat, pepper jack cream cheese, local blueberry soy dipping sauce

HARISSA ROASTED HEIRLOOM CARROTS

Butter bean hummus, smoked tomato, toasted pine nuts, dill, evoo

CHEESE BOARD

four cheeses, nightly garnishes, Lola pickles, Uncle Dave’s crackers, focaccia

GRILLED FLAT BREAD

kitchen inspired

SALADS

LOLA

Mixed greens, blue cheese, candied pecans, cranberry vinaigrette

ICEBERG WEDGE

Smoked bacon, grape tomato, blue cheese ranch dressing, hot sauce, shoestring onions - ADD fried gulf oysters (8)

LOLA Caesar

Crisp romaine, focaccia croutons, grated egg, shaved parmesan, caesar dressing - ADD paneed chicken (10) or grilled shrimp (12)

SPECIALS

Visit our Facebook & Instagram for daily specials.

MAIN

BAJA STYLE FISH TACOS

crispy gulf fish, Rosa's guac, cabbage, queso fresco, spicy tartar sauce, grilled flour tortillas, Camellia black beans, ham, and rice

SHRIMP & GRITS

Roasted mushrooms, trinity, smoked tomato, NOLA BBQ shrimp broth, pimento cheese grits

MARKET FISH

Butter bean charred corn succotash, country ham, crispy fingerling potatoes, LA blue crab, toasted pecans, brown butter

SEARED DUCK BREAST

Sweet tea marinade, "dirty rice" risotto, bacon fat spinach, peach jalapeno preserves, duck jus

CRISPY PORK PICATA

parmesan risotto, bacon braised spinach, charred lemon caper butter, arugula, grana padano

LOLA DOUBLE-DOUBLE SMASH BURGER

pimento cheese, bacon jam, pickles, arugula, LOLA special sauce, sourdough bun, truffle fries

KOREAN BBQ WAGYU FLANK STEAK

LA blue crab fried rice, roasted broccoli, toasted sesame, Asian chimichurri

PANNED EGGPLANT PARMESAN

roasted spaghetti squash, grandma's red gravy, burrata

SIDES

WHITE TRUFFLE PARMESAN FRIES

PIMENTO CHEESE GRITS

PARMESAN RISOTTO

HOUSE FOCACCIA & BUTTER

Menu is subject to change. We proudly support LA Seafood, Camellia Beans, and St. Bruno Bread Co..

$6 split entrée fee & additional charge for all substitutions

20% gratuity added to parties of 8 or more